Fruit toast, with lashings of butter.

On either sourdough, spelt loaf or G.F bread
with butter and your choice of
•  Jam
•  Aumann’s fresh peanut butter
•  Aumann’s fresh almond butter
•  Vegemite
•  Local honey

Poached, scrambled, or fried .
On freshly baked sourdough.

(vegetarian, gluten free, vegan option)
House toasted granola, vanilla honey, Greek yoghurt, and seasonal fruit.

(vegetarian, vegan option)
Smashed avocado, roasted cherry tomatoes and peppers,
ricotta, pickled fennel, and a smattering of toasted nuts & seeds, and fresh herbs.
Add prosciutto +$7

Poached eggs, toasted English muffin, hollandaise, roasted cherry tomatoes, and bacon.
Swap bacon to cured salmon +$4

Eggs your way with toast, bacon, roasted tomatoes, sauteed kale with cannellini beans, crispy Rosti, sausage and relish.

(vegetarian, vegan option)
Poached eggs on toasted sourdough, with ricotta, Moroccan spiced roasted veggies, and crispy shallots, herbs and chilli oil.

Fried eggs, Rosti, chilli sausage, crispy bacon, Hollandaise, spicy onion jam, sweet pickled fennel and fresh herbs.

Spiced apple and pear, caramelised pistachios, and Vanilla crème fraiche
Or
Nutella, strawberries, toasted hazelnuts, and Vanilla crème fraiche.

Egg $3
Relish $3
Toast $3
Hollandaise $4
Roasted tomato $4
Sautéed Kale & cannellini beans $4
Avo $4
Rosti $4
Bacon $6
Sausage $6
Cured salmon $6

6.30am – 1:00pm Mon – Friday
7:30am – 1:00pm Sat & Sun